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Miscusi

Pasta unites and brings happiness. We prepare fresh pasta dishes for all tastes, from the most famous Italian recipes to our original combinations! And if you feel like experimenting, you can choose how to dress your plate of fresh pasta! We love to find special flours for our pasta, which is why we serve legume pasta, gluten-free pasta for those intolerant to gluten, and much more. We served our first Paccheri Tricolore in Milan in 2017, and since then, we haven't stopped. Now, our pasta has reached Turin, Bergamo, Pavia, Verona, and Padua.
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